About the book: 2013 / Today, each of us has a lot to do and always doesn’t have enough time, so our kitchens are filled with new appliances that really help us cook and save a lot of time. One of the very interesting helpers in the kitchen is a pressure cooker. This is a unique device that combines benefit and functionality, speed and quality. It can replace all pans. Inside the pressure cooker, food is cooked at high pressure, which not only reduces cooking time and energy costs by 70%, but also preserves up to 85% of useful minerals and vitamins in the finished food. In addition, during cooking, the smell of food is retained inside the pressure cooker, which is necessary if you are preparing a particularly aromatic dish - with onions and garlic, for example. You don’t need a hood, you can cook in a country house, it’s very convenient! The recipes for hot appetizers, soups, various main courses, and desserts presented in this book will surely please you and your loved ones. Prepare dishes simply, quickly, and most importantly – delicious!