About the book: 2017 / The new book of the famous TV presenter Igor Prokopenko is dedicated to a topic that concerns each of us every day - food, myths, legends and stereotypes that are around they have developed. It's no secret that many of us are not satisfied with the quality of the products offered in stores and supermarkets. But the situation is even worse than we imagine - we are literally putting our health, and sometimes our lives, at risk. How could it happen that modern food cannot even be compared with the one that our not so distant ancestors ate? Why does everyone know about the dangers of fast food, but fast food restaurants are still thriving? What are the pitfalls in calls for “natural nutrition”? How, who and why does drug addiction develop to certain products? Is it even possible to protect yourself from food counterfeits and surrogates? What is behind the sinister GMO industry and why transgenic products have not yet solved the problem of hunger on the planet? Will humanity be able to switch to the “correct” artificial food and how will this affect the physical appearance of future generations? And aren’t our unexpected illnesses a consequence of our food addictions? Man is designed in such a way that he cannot help but eat food. But his right is to receive detailed information about the products he consumes. Let's eat consciously and intelligently - and our lives will change. It's so simple!